Alcohol-free wine 'just as healthy'
Removing the alcohol content of red wine does not reduce its health-giving properties, suggest experts.
In fact, the alcohol may actually shorten the benefits.
The study, published in the American Journal of Clinical Nutrition, measured the amount of substances called catechins in blood plasma.
These are thought to reduce the risk of cancer and heart disease.
Source BBC News
In fact, the alcohol may actually shorten the benefits.
The study, published in the American Journal of Clinical Nutrition, measured the amount of substances called catechins in blood plasma.
These are thought to reduce the risk of cancer and heart disease.
Source BBC News
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